Earlier this month I had a fascinating week working with colleague Prof. Heila Lotz-Sisitka of Rhodes University (SA) and three SANPAD PhD-students in Malawi (Tich from Zimbabwe, Aristide from Mozambique and Dick from Malawi) on research issues related to the PhD work on Social Learning and Natural Resource Management (See my earlier Blog Post on (Re)Views of Social Learning). In the city of Zomba Prof. Sosten Chioto of Chancellor College took us to a brand new community radio station that has been set up to reach rural area’s in Southern Malawi on issues of climate change and food security. The radio station (104.1 FM ChanCo Community Radio) mixes music and information and is quickly becoming one of the more popular stations in the region. A big part of its success seems to be the fact that listeners, even in some of the remotest of area’s, respond to questions using their cell phones, either by calling in or by sending in text messages.
While at the station for a recording session we had the opportunity to speak with the Honorable Halima Daud, Malawi’s Minister of Environment and Climate Change Management who later that week would open the annual congress of the Environmental Education Association of Southern Africa in Lilongwe where I was asked to give a keynote on “Environmental Education and the Green Economy – opportunities and pitfalls”
Ms. Daud made it clear that the addition of ‘Climate Change Management’ to her job title was crucial to emphasize the severe challenges climate change poses on food security issues in the country. Particularly the shifting of the rain patterns is affecting seeding and harvesting cycles and is extending the dry season while the current systems are not set up for harvesting the intensified rains that do fall periodically in the wet season. This is negatively affecting productivity which, near the lake area’s is increasing the pressure on fisheries (where stocks are under pressure and declining rapidly). The latter is an issue that Dick’s thesis “Organizing Multi-stakeholder social learning to foster sustainable fishing” is seeking to address.
Both the conversation with Ms. Daud and the presentations and discussions at the EEASA conference confirmed that we live in times of accelerating changes that require creative, routine braking responses, from the world of business, governance, science but, indeed, also from education.
As an introduction to this I am including the Introductory chapter to “Learning for Sustainability in Times of Accelerating Change” (Wals & Corcoran, 2012) here: Introductory ChapterIntroduction – Wals & Corcoran, 2012
If you are interested in Food Security in relation to Sustainable Development you may want to have a look at the newly formed Centre for Sustainable development & Food Security at Wageningen University at:http://www.wageningenur.nl/en/Expertise-Services/Research-Institutes/centre-for-development-innovation/CSDFS.htm
Interesting topics you discussed in South Africa and Malawi. Note, I am posted in Malawi for the UN the coming years and working on user-oriented and green school planning standards as well as the materialization of innovation hubs acting as incubators of new “sustainable technologies and durable patterns for development” to be developed by young people.
Rene John Dierkx
Thanks Rene – were you aware of the EEASA conference in Lilongwe two weeks ago? I was impressed by the many examples of schools in the region trying to green their curriculum or, where the curriculum was too fixed, use out-of-school projects to work on sustainability challenges.
Apology for my late response. I have been to occupied with field work for months so was not aware. Currently, I am on vacation in Netherlands but working on concept notes on child friendly and carbon-neutral cities and schools, learning-by-design, and edible school yards. These are for our innovation initiatives. I will keep you posted on this. Kind regards,